Graham Cracker Crust | Best graham cracker crust I've ever had. This crust will not turn to mush if you have leftover dessert. I believe the water is the key, although I don't add quite as much as the recipe calls for.
The holidays aren’t complete until you have at least one bite of our Easy Caramel-Pecan Cheesecake. PHILADELPHIA Cream Cheese and homemade graham cracker crust are the foundation of this dessert. A layer of KRAFT Caramels with PLANTERS Pecans create the perfect holiday blend. You might have to take a few more bites.