Homemade Italian Sausage Seasoning >> by Tastes of Lizzy T's. Make your own Italian sausage at home with this homemade italian sausage seasoning recipe. Add these savory spices to turkey, pork or beef and have delicious Italian sausage ready for pizzas, meatballs, spaghetti or your favorite Italian dish. Fits Paleo and Whole30 eating plans!
Homemade Sausage Recipe: Italian Sausage Recipe by ePressureCooker.com. Make homemade Italian sausage in your food processor: its easy to make, it costs a fraction of the price of commercial sausage, without all the additives and preservatives, less fat and calories, and best of all, its delicious!
An Italian friend of mine had an Italian restaurant and used this recipe for over 30 years. When he retired, he graciously consented to passing it on to me. I will share it with you. It is excellent as meatballs, in spaghetti sauce, hamburger patties, or on pizza. This Recipe was prized by him and revered by many. We are lucky to have gotten this Recipe.
Homemade Italian Sausage 2 pounds of ground Turkey 1 teaspoon black pepper 1 teaspoon dry parsley 1 teaspoon Italian seasoning ½ teaspoon garlic powder 1/8 teaspoon red pepper flakes ¾ teaspoon fennel seeds ½ teaspoon paprika (not the hot kind) ½ teaspoon dry minced onion flakes 1½ teaspoon salt Mix the spices together seperately, then grind them then knead into meat
Sausage making at home is fun and quite rewarding. You have the opportunity to experiment with various flavors and meats. Some specialized equipment is required. Typically a meat grinder, a stuffing machine, and natural casings. This recipe shows you how to make sausage using a food processor. You may use sausage casings or opt just […]