Choosing a healthy yogurt at the supermarket can be a challenge since most “healthy” yogurts are chock full of sugar. How to solve this dilemma? Make your own! You won't believe how ridiculously easy it is to make at home.
Want an easy and healthy yogurt with more live cultures than the store? This old-fashioned homemade yogurt only uses 2 ingredients, no yogurt maker required, and no straining method for thick creamy yogurt. Best part, it's less than half of the cost of store bought yogurt with more live cultures! Read now and never purchase store bought yogurt again.
Making homemade yogurt is usually easy, but occasionally you may encounter problems. Here are some troubleshooting tips to make it simple. Homemade yogurt is a healthy and frugal snack that kids love so it pays to master this way to make homemade yogurt.
Homemade Fruit-on-the-Bottom Yogurts - 1-1/2 cups fresh or frozen fruit 3 tablespoons chia seeds 1/2 cup water 2-4 tablespoons honey or maple syrup Combine all ingredients in a medium saucepan over medium heat. Bring to a boil, reduce heat and simmer until sauce is thickened.Spoon into yogurt jars (about 2 tablespoons per single-serving jar)