Horseradish Sauce...this sauce should be made at least 4 hours before serving. It can be refrigerated in an airtight container for up to 2 weeks...excellent served with prime rib, steak and roast beef

Horseradish Sauce

Horseradish Sauce...this sauce should be made at least 4 hours before serving. It can be refrigerated in an airtight container for up to 2 weeks...excellent served with prime rib, steak and roast beef

Though mostly a steak purist—that's salt, pepper, and beef only—I've been know to dabble in toppers here and there (with the exception of steak sauce). Horseradish cream sauce is a rather new one for me, but while prepping a roast beef, it was that came to mind, plus it was a great use of my leftover homemade horseradish from last week.

Horseradish Cream Sauce

Though mostly a steak purist—that's salt, pepper, and beef only—I've been know to dabble in toppers here and there (with the exception of steak sauce). Horseradish cream sauce is a rather new one for me, but while prepping a roast beef, it was that came to mind, plus it was a great use of my leftover homemade horseradish from last week.

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