How to Cook a Turkey Breast in the Crock Pot This recipe will also work with a chicken as long as it fits in the crock pot. To crisp the outside of the turkey breast after it has finished cooking in the crockpot, put it in the oven on High Broil for less than 5 minutes.
This table from the USDA is based on 325 Â°F oven, and a fully defrosted or fresh bird. <strong>(For an unstuffed bird, we're talking roughly 15 minutes per pound.)</strong> If you want to cook a frozen turkey, it will take <strong>at least 50 percent longer</strong> than the recommended times.