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from POPSUGAR Food

How to Peel and Prep a Butternut Squash, Accident-Free

I've always praised butternut squash for its mild sweetness and versatility — but I was surprised when so many of you said you'd never prepared one before or find it hard to work with. Since it'd be a bummer to miss out on this Fall vegetable at

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from Jay's Baking Me Crazy

How To Cook Delicata Squash

How To Cook Delicata Squash- this easy side dish is healthy and delicious! Paleo, whole30, vegan, dairy free, and gluten free.

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The Foolproof, Step-by-Step Guide to Cooking Spaghetti Squash
from greatist.com

The Foolproof, Step-by-Step Guide to Cooking Spaghetti Squash

First time making spaghetti squash! After baking for hour, stuffed with a mix of ground beef, italian cheese, italian seasoning, tomatoes, tomato paste, garlic and an egg to hold it together. Topped with fresh sliced mozzarella and basil. Yum!

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from Elana's Pantry

How to Roast Butternut Squash

How to Roast a Butternut Squash: 1 butternut squash. 1 teaspoon coconut oil, Using a big hefty knife, cut the squash in half Scoop out the seeds and discard, or save for later Rub inside and out of squash with coconut oil Place face down on a metal baking sheet Bake at 350° for 40 to 60 minutes, or until tender Serve

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from Taste and Tell

Spinach Artichoke Spaghetti Squash

A healthier way to serve a favorite dip, this Spinach Artichoke Spaghetti Squash Recipe has squash combined with spinach, artichokes, and a creamy cheese sauce.

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from Southern Plate

Squash Casserole

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