One of my most favorite ways to prepare vegetables is roasting them—especially root vegetables like carrots, parsnips, rutabagas and turnips.

How to Roast Root Vegetables

One of my most favorite ways to prepare vegetables is roasting them—especially root vegetables like carrots, parsnips, rutabagas and turnips.

The Hairy Bikers know how to make a good roast dinner and you can't have a good roast without some classic vegetables. The Hairy Bikers' roast parsnips are cooked in a sticky sweet honey glaze for delicious flavour. They�re also roasted in goose fat which makes them extra crispy on the outside and soft in the inside � just like roast potatoes. The sweetness of the honey really brings out that tangy flavour we just love about parsnips. Your roast dinner is going to be the best yet when…

Hairy Bikers' roast parsnips

The Hairy Bikers know how to make a good roast dinner and you can't have a good roast without some classic vegetables. The Hairy Bikers' roast parsnips are cooked in a sticky sweet honey glaze for delicious flavour. They�re also roasted in goose fat which makes them extra crispy on the outside and soft in the inside � just like roast potatoes. The sweetness of the honey really brings out that tangy flavour we just love about parsnips. Your roast dinner is going to be the best yet when…

Roasted Parsnip Soup with Walnut Pesto #MeatlessMonday @Bon Appetit Magazine

June Horoscopes Are Here: What Pie Is Your Sign?

Roasted Parsnip Soup with Walnut Pesto #MeatlessMonday @Bon Appetit Magazine

Parmesan-baked Parsnips   - I think I figured out how to best serve my parsnips from my CSA share

Parmesan-baked Parsnips

Parmesan-baked Parsnips - I think I figured out how to best serve my parsnips from my CSA share

Skillet Roast Chicken with Parsnip and Fennel Recipe perfected with a technique I learned from America's Test Kitchen. Learn how to make flavorful and moist roasted chicken with this method.

Skillet Roast Chicken with Parsnips and Fennel

Skillet Roast Chicken with Parsnip and Fennel Recipe perfected with a technique I learned from America's Test Kitchen. Learn how to make flavorful and moist roasted chicken with this method.

Spicy Honey-Glazed Parsnips, Bon Appétit, Mar. 2014 issue.  Expand your cooking repertoire with a new root vegetable.

Spicy Honey-Glazed Parsnips

Spicy Honey-Glazed Parsnips, Bon Appétit, Mar. 2014 issue. Expand your cooking repertoire with a new root vegetable.

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