authentic NYC pizza dough recipe Ingredients: 1 1/2 cup of warm water 2 1/2 teaspoons of granulated sugar 1 tablespoon of olive oil 2 1/2 teaspoons of salt 1/2 teaspoon of active dry yeast 4 1/2 cups of all-purpose flour 1/2 cup of cornmeal sauce cheese toppings of your choice Directions:
New York Style Pizza Dough I love this recipe. I only let the dough rise for an hour and I use half of it to make a large, thin pizza crust right away instead of refrigerating overnight. This dough is so lovely you can roll it out just a little and then toss it. It has a light saltine cracker feel to it. It's perfect if you don't want the crust to overwhelm the flavor of the pizza.
Joe's Pizza, 7 Carmine. So Ky and I ate here tonight before seeing the show "Bill W.and Dr. Bob." There's so much hype for this place, but neither Ky nor I got the love. It was okay, but just not really great. Oh, well. I was curious, so I don't regret trying it, but -- I am not likely to go back. 8/31/13