Ikura (salmon roe) Nigiri Sushi -- So beautiful but super gross. Would pomegranate be a ridiculous substitute?
Nigiri sushi with flash-fried salmon and salmon caviar License type:
IKURA SALMON SUSHI - My style of eating; eat the SALMON & SUSHI first and leave the Ikura (Salmon Eggs) for the last. The Ikura gives a very pungent yet delicious taste when it bursts in your mouth. | by cyrilteo | CYRIL'S CANVAS
Salmon and Caviar ; sushi-grade salmon, avocado, wasabi, yuzu juice and salmon caviar Read more: http://cookalmostanything.blogspot.com/2007/02/salmon-and-caviar.html#ixzz2WZTVo8ZX
Sushi, Sashimi and other Asian food
Ikura Sushi ('nama sujiko', raw salmon roe sacs) - 'Poissons - Un Art du Japon' - Photography by ©Richard Haughton. S)
Ikura sushi お寿司. One of my favorite..
If you haven't tried quail egg on your favorite sushi, it's definitely worth trying!
"Sushi" - YES Please!
Hinamatsuri sushi by bananagranola (busy), via Flickr
Salmon roe, Ikura :)
Sushi Tree Ingredients: rice, sushi vinegar, sushi nori, aonori flakes, salmon sashimi, cuttlefish sashimi, ikura, shrimps, crab stick, Japanese omelet, cucumber, avocado, butterhead lettuce, okura, ginkgo nuts.