WE ARE WHAT WE EAT. -- I have always wonder why we are hit with so many unidentified case of allergies. The body immunity get confused and are attacked by genetic engineered genes passed to us via food. You should read this report and research more : Genetically Engineered Foods May Cause Rising Food Allergies. http://www.organicconsumers.org/articles/article_5296.cfm
Organic Consumers Association For the first time since the advent of industrial agriculture, the federal government is considering advising Americans to eat “less red and processed meat.” That advice is the outcome of studies conducted by an independent panel of “experts” which was asked by the U.S. Department of Agriculture (USDA) and the Department of Health and Human Services (HHS) for recommended changes to the U.S. Dietary Guidelines.