Fried Cabbage w/ Bacon, Onion, and Garlic Looooooved this!!! I will be making this over and over. Even the kids liked it bc it Carmelized and became sweet. Absolutely delicious. We make this all the time at our house, it goes over very well when grilling.
Experience the best Native American Fry Bread you have ever flopped your lips over! My heritage is pretty wound up. Not only am I German, Jewish, English, Irish, Scottish, Dutch, French, but I am also Cherokee and Micmac Indian.