Sweet Italian Lemon Cupcakes made with Olive Oil and topped with sweet Ricotta Cream Frosting. The cake is bursting with fresh squeezed lemon juice flavor. The frosting is the perfect balance of creamy and sweet. It's the perfect lemon cupcake!
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In these Lemon Coconut Cupcakes a moist coconut cupcake that is made with both dried coconut and coconut milk is filled with lemon curd and then topped with a coconut Italian Meringue Buttercream. And then topped off with some more toasted coconut.