Easy Japanese Pickled cucumber salad. I just made this recipe tonight. We'll see how it taste tomorrow night or in a couple of days. :)

Easy Japanese Pickled Cucumber

Easy Japanese Pickled cucumber salad. I just made this recipe tonight. We'll see how it taste tomorrow night or in a couple of days. :)

Japanese pickles—known collectively as tsukemono—can easily go unnoticed as part of a washoku (traditional Japanese) meal. Yet they've rightfully earned their place as a cornerstone food because they serve an important purpose: Japanese food culture is heavily influenced by principles of balance handed down from kaiseki (the national haute cuisine). Here's how to tell your gari from your umeboshi.

Do You Know Your Tsukemono? A Guide to Japanese Pickles

Japanese pickles—known collectively as tsukemono—can easily go unnoticed as part of a washoku (traditional Japanese) meal. Yet they've rightfully earned their place as a cornerstone food because they serve an important purpose: Japanese food culture is heavily influenced by principles of balance handed down from kaiseki (the national haute cuisine). Here's how to tell your gari from your umeboshi.

Fast and Easy Japanese Pickled Vegetables | These pickles only take a few hours to make, and taste fresh and crunchy. They’re the perfect sides to serve at a barbecue or picnic on a hot summer’s day. | From: redpathsugar.com

Fast and Easy Japanese Pickled Vegetables | These pickles only take a few hours to make, and taste fresh and crunchy. They’re the perfect sides to serve at a barbecue or picnic on a hot summer’s day. | From: redpathsugar.com

Pickling begins with Ginger! figuring out how to make my favorite addition to sushi! Just for myself! ....

Pickling begins with Ginger! figuring out how to make my favorite addition to sushi! Just for myself! ....

Japanese Pickled Cucumber (cucumber, soy sauce, sesame oil, chili oil, sugar, sesame seeds)

Japanese Pickled Cucumber

Japanese Pickled Cucumber (cucumber, soy sauce, sesame oil, chili oil, sugar, sesame seeds)

Tsukemono (Japanese Pickled Cabbage) | Easy Japanese Recipes at JustOneCookbook.com

Tsukemono (Pickled Cabbage)

Kyuri Tsukemono (Cucumber Pickles) | These tasty Japanese pickles are easy to make and are the perfect snack or side dish to any meal.

Easy Japanese Pickled Cucumbers

Kyuri Tsukemono (Cucumber Pickles) | These tasty Japanese pickles are easy to make and are the perfect snack or side dish to any meal.

Turn turnips, radishes and seaweed into a salty-sour pickle called sanbaizu, a traditional type of Japanese pickle known as tsukemono.

Sanbaizu Tsukemono (Japanese Pickle)

Turn turnips, radishes and seaweed into a salty-sour pickle called sanbaizu, a traditional type of Japanese pickle known as tsukemono.

Crunchy yellow pickled daikon or takuan is an island Japanese favorite. Get more local style recipes here.

Crunchy yellow pickled daikon or takuan is an island Japanese favorite. Get more local style recipes here.

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