Joanne Chang's Homemade Pop-Tarts — Cookbook Review & Recipe from Flour: Recipes from Boston’s Flour Bakery

Joanne Chang's Homemade Pop-Tarts

Joanne Chang's Homemade Pop-Tarts — Cookbook Review & Recipe from Flour: Recipes from Boston’s Flour Bakery

A Breakfast Biscuit: Buttermilk Biscuits w/Maple + Sea Salt | alexandracooks.com

Buttermilk Biscuits with Maple and Sea Salt

CLASSIC CURRANT SCONES  - courtesy of Joanne Chang, from her cookbook "Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe"

Flour Bakery's Classic Currant Scones

CLASSIC CURRANT SCONES - courtesy of Joanne Chang, from her cookbook "Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe"

my favorite macaron tutorial for the basic macaron. i get perfect macarons every time i make them while watching :)

my favorite macaron tutorial for the basic macaron. i get perfect macarons every time i make them while watching :)

Honey-Champagne Sabayon Parfait with Fresh Berries by Simply Ming

Honey-Champagne Sabayon Parfait with Fresh Berries by Simply Ming

Low-Sugar Oatmeal Raisin Cranberry Cookies

Low-Sugar Oatmeal Raisin Cranberry Cookies

Now here is the recipes that is so good and so delicious that you could serve at a dessert reception them without announcing the caveat that they were made with less sugar

These decadent doughnuts from chef Joanne Chang's "Flour" cookbook quickly sell out every time she makes them at her Boston-based Flour Bakery + Cafe.

Vanilla Cream-Filled Doughnuts

These decadent doughnuts from chef Joanne Chang's "Flour" cookbook quickly sell out every time she makes them at her Boston-based Flour Bakery + Cafe.

Joanne Chang's Hot and Sour Soup recipe on Food52

Joanne Chang's Hot and Sour Soup

Oh ~ the yumminess of this soup! And so easy to make: Joanne Chang's Hot and Sour Soup recipe on @Food52

Joanne Chang's Hot and Sour Soup

Oh ~ the yumminess of this soup! And so easy to make: Joanne Chang's Hot and Sour Soup recipe on @Food52

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