Pinterest • The world’s catalogue of ideas

Chunky Lola Cookies from Flour Bakery - one of my fave cookies to make! Chilling the dough overnight DOES make a difference :-)

94
2
from The Kitchn

How to Make Kouign Amann

How to Make Kouign Amann... Inspiration and methods for this recipe were drawn from several different sources, namely Flour, Too by Joanne Chang, Patisserie by Christophe Felder, and David Lebovitz's Kouign Amann recipe.

893
71
from justbakedbyme.wordpress.com

Flour’s Chocolate Cupcakes with Crispy Magic Frosting

CHOCOLATE CUPCAKES with CRISPY MAGIC FROSTING - "best frosting" - courtesy of Joanne Chang, owner of Flour bakery in Boston, from her cookbook "Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe"

729
78
from foodnetwork.com

Fried Brussels Sprouts with Walnuts and Capers

These are a bit of work but are out of this world YUMMY!!! Flour's Famous Sticky Buns from FoodNetwork.com

598
46

Extra Gooey Orange Sticky Buns - "So what happens if you take a brioche recipe by Nancy Silverton, and sticky bun inspiration from Joanne Chang of the Flour Bakery and add orange and chocolate? You get these sticky buns!"

683
51
from alexandra's kitchen

Buttermilk Biscuits with Maple and Sea Salt

Buttermilk Biscuits with Maple & Sea Salt | Also, Tips from Joanne Chang on Biscuit Making

47
3