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Pamplona de Puerco (Stuffed Pork Tenderloin with Peppers, Olives and Provolone)

This exciting recipe for Espárragos con Trufas White Asparagus with Black Truffle and Egg has been brought to use from Chef Jose Garces' second cookbook, The Latin Road Home: Savoring the Foods of Ecuador, Spain, Cuba, Mexico, and Peru. A food

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Herbed Potato Gratin with Roasted Garlic and Manchego

Herbed Potato Gratin with Roasted Garlic and Manchego - Combine lots of sharp, nutty Manchego cheese and smoky San Simón cheese (Gouda is a fine substitute) for rich, complex flavor. http://www.foodandwine.com/recipes/herbed-potato-gratin-roasted-garlic-and-manchego

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Jose Garces’s Tableside Suckling Pig

Cornbread Dressing with Sausage, Apples and Mushrooms

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