Kabuli Pulao or Afghan Rice Pilaf (basmati rice, carrots, raisins, and lamb)

Kabuli Pulao or Afghan Rice Pilaf (basmati rice, carrots, raisins, and lamb)

Qabili Pilau: Afghan baked rice with lamb - This is SO good!!

Qabili Pilau: Afghan baked rice with lamb - This is SO good!!

Afghan lamb pilaf (Kabuli pulao) on afghan food safari add garam masala cumin if not in this recipe

Afghan lamb pilaf (Kabuli pulao) on afghan food safari add garam masala cumin if not in this recipe

Lightly sweetened Vegetarian Afghani Pulao with carrots and raisins makes a great meal! Find the recipe on www.cookwithmanali.com

Afghani Pulao

Lightly sweetened Vegetarian Afghani Pulao with carrots and raisins makes a great meal! Find the recipe on www.cookwithmanali.com

Kabuli Palaw, Qabili Palaw or simply Palau is an Afghan rice dish consisting of steamed rice mixed with lentils, raisins, carrots and lamb, chicken, or beef. It is the most popular dish in Afghanistan, and is considered the national dish.

Kabuli Pulao - Afghani Chicken

Kabuli Palaw, Qabili Palaw or simply Palau is an Afghan rice dish consisting of steamed rice mixed with lentils, raisins, carrots and lamb, chicken, or beef. It is the most popular dish in Afghanistan, and is considered the national dish.

Afghan lamb pilaf (Kabuli pulao) | This lamb pilaf recipe calls for Sella basmati rice which is simply rice that has been processed differently. It is sometimes referred to as par-boiled rice, and it is a lovely golden colour. Served in the centre of the table, this dish is a complete meal and needs little else but bread and a good appetite.

Afghan lamb pilaf (Kabuli pulao)

Afghan lamb pilaf (Kabuli pulao) | This lamb pilaf recipe calls for Sella basmati rice which is simply rice that has been processed differently. It is sometimes referred to as par-boiled rice, and it is a lovely golden colour. Served in the centre of the table, this dish is a complete meal and needs little else but bread and a good appetite.

Afghan lamb pilaf (Kabuli pulao), made of steamed rice mixed with lentils, raisins, carrots and lamb.

Afghan lamb pilaf (Kabuli pulao), made of steamed rice mixed with lentils, raisins, carrots and lamb.

Kabuli Pulao is Afghanistan's national dish, which I think is a perfect answer to Mughlai Biryani. In Afghan culture, Kabuli Pulao is a delicious 'must-be-served' food. Afghan cuisine isn't as richly spiced as Mughlai cuisine in Indian sub-continent, but is tastefully balanced. The main spices used to flavour the Kabuli pulao are garam masala and…

Kabuli Pulao is Afghanistan's national dish, which I think is a perfect answer to Mughlai Biryani. In Afghan culture, Kabuli Pulao is a delicious 'must-be-served' food. Afghan cuisine isn't as richly spiced as Mughlai cuisine in Indian sub-continent, but is tastefully balanced. The main spices used to flavour the Kabuli pulao are garam masala and…

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