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Kids Kosher Meals

from wellplated.com

Tomato Eggplant Zucchini Bake with Garlic and Parmesan

Tomato Eggplant Zucchini Bake with Eggplant Garlic and Parmesan. A gorgeous and easy way to use up extra summer veggies! #glutenfree #zucchini

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Baked Banana Chips Slice bananas very thin (1/8"), brush with lemon juice mixed with just a little water, sprinkle with cinnamon and kosher salt. Bake at 250F for about 2 hours, turning after 90 mins. Let cool (the longer they cool the crispier they become). Smear a little peanut butter between them if you like. Perfect sweet little treat!

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from pregnant.thebump.com

Top 10 Recipes for One-Year-Olds

Roast Carrot Coins Ingredients 4 medium carrots, peeled and cut into coins, about 2 cups 1/4 teaspoon paprika 1 tablespoon olive oil 1/4 teaspoon kosher salt

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from No. 2 Pencil

Pancake Pops

Pancake Pops (20) 1/2 cup all-purpose flour 1 tablespoon of sugar 1 teaspoon of baking powder 1/4 teaspoon of baking soda 1/4 teaspoon of kosher salt 1/2 cup of fat-free plain greek yogurt 1-2 tablespoons of milk 2 tablespoons of melted and cooled butter 1 egg, lightly beaten

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from Learn with Play at Home

Cheese and Veg Muffins. Cooking with Kids

Children learn so much from cooking. If you're looking for a simple. healthy recipe to cook with kids. these cheesy veg muffins might be just what you're after.

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These Veggie Pancakes have 3 cups of shredded vegetables! They taste like traditional pancakes but with a big boost of nutrition from all those extra veggies! My kids lOVE those and I love getting more vegetables into their little bodies. Great healthy recipe!

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from Happy Kitchen.Rocks

Healthy Veggie Bowls: Roasted and Stir Fried Veggies with Avocado Dressing

Healthy Veggie Bowls: Roasted Sweet Potatoes and Chick Peas with Stir Fried Napa Cabbage, Corn, Carrots and Scallions with Avocado Dressing. The yummiest and the healthiest veggie bowls. Great make ahead meal. Make your own with vegetables of your choice!

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