CREAM CHEESE SAUSAGE BALLS 1 lb hot sausage, uncooked 8 oz cream cheese, softened 1 1/4 cups Bisquick 4 oz cheddar cheese, shredded Preheat oven to 400F. Mix all ingredients until well combined. Roll into 1-inch balls. Bake for 20-25 minutes, or until brown. Sausage balls may be frozen uncooked. If baking frozen, add a few minutes to the baking time.
The one thing I HAVE to bake every Thanksgiving: pull-apart butter buns
Old-fashioned Pull-apart Buns Adapted from King Arthur Flour 3 1/2 cups unbleached all-purpose flour 2 tsp. active dry yeast 3 Tbsp. nonfat dry milk 2 Tbsp. sugar 1 1/2 tsp. salt 1/4 cup butter, softened 2/3 cup lukewarm water 1/2 cup lukewarm milk melted butter, for brushing on top In a large bowl, combine all the ingredients (e
Olive Garden Breadsticks Copycat. These are light and fluffy, but crisp on the outside and have a slight hint of garlic to them. Awesome side for dinner! http://www.highheelsandgrills.com/2015/03/olive-garden-breadsticks.html