My favorite sweet roll dough is this very old recipe. Not only does it make tasty cinnamon rolls and tea rings, but also danish with your favorite preserves. The recipe tells you how to amend it to make dinner rolls.
Have you ever wondered what cinnamon rolls would taste like, sans cinnamon? Why aren't there more recipes for sticky, gooey, and sweet breakfast rolls without cinnamon or caramel? There are so many other wonderful options! I was craving a buttery, flaky b