korean beef: 1 pound lean ground beef 1/4 - 1/2 cup brown sugar (I like it sweet so I usually do closer to 1/2 cup) 1/4 cup soy sauce (I use low-sodium) 1 Tablespoon sesame oil 3 cloves garlic, minced 1/2 teaspoon fresh ginger, minced (see note) 1/2 - 1 teaspoon crushed red peppers (to desired spiciness) salt and pepper 1 bunch green onions, diced (don't skip this!)

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This recipe for Korean BBQ Tacos is marinated and seared beef layered with cabbage slaw and marinated cucumbers, all tucked into warm flour tortillas. A unique take on taco night that's a real crowd pleaser! #BrightBites #ad

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Quick Korean Beef is a family favorite that comes together in less than 25 minutes and tastes better than take out. Serve it over Jasmine rice and have a full meal in no time.

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Korean Sizzling Beef - This succulent recipe is based on bulgogi, a classic Korean dish of sliced beef that's marinated in soy sauce, sugar, sesame oil and garlic, then grilled

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A simple but flavorful marinade of soy sauce and Korean spice paste sweetened with Asian pear makes this thinly sliced beef a stand out dinner | foodiecrush.com #korean #beef #bulgogi #dinner

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Amazing and flavorful beef that slow cooks to tender melt in your mouth perfection! This will be one of the best meals that you will make!:

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This Pressure Cooker Korean Beef was made in the InstantPot and it's AMAZINGLY flavorful and totally simple!

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