Traditional New York Cheesecake. Thick and creamy, an easy classic recipe using Philadelphia cream cheese by Kraft with Graham Crackers crust (original recipe uses Oreo cookies). Can be served plain or with any topping. A quick tip for lemon jello topping is included in the website.

Traditional New York Cheesecake. Thick and creamy, an easy classic recipe using Philadelphia cream cheese by Kraft with Graham Crackers crust (original recipe uses Oreo cookies). Can be served plain or with any topping. A quick tip for lemon jello topping is included in the website.

Our Best Cheesecake... from the Kraft philadelphia cream cheese website. This is by far the best cheese cake ever. I add 1/4 cup of powdered sugar to the mix for added sweetness and room temperature eggs. Put a pan of water in the bottom rack of the cheesecake to help keep it moist and avoid cracking. My cheesecake only takes about 50 minutes to cook but I'm in a higher altitude and I think my oven runs hot.

Our Best Cheesecake... from the Kraft philadelphia cream cheese website. This is by far the best cheese cake ever. I add 1/4 cup of powdered sugar to the mix for added sweetness and room temperature eggs. Put a pan of water in the bottom rack of the cheesecake to help keep it moist and avoid cracking. My cheesecake only takes about 50 minutes to cook but I'm in a higher altitude and I think my oven runs hot.

This creamy classic is the easy cheesecake recipe to make anytime you're asked to bring dessert. It is a simple cheesecake recipe with only 3 steps!

This creamy classic is the easy cheesecake recipe to make anytime you're asked to bring dessert. It is a simple cheesecake recipe with only 3 steps!

This sooo easy.  I add a heaping tablespoon of sour cream to make it more like a New York style cheesecake.PHILADELPHIA 3-Step Cheesecake recipe

This sooo easy. I add a heaping tablespoon of sour cream to make it more like a New York style cheesecake.PHILADELPHIA 3-Step Cheesecake recipe

Brownie Cheesecake 1pkg.  (19 to 21 oz.) brownie mix (13x9-inch pan size)4pkg.  (8 oz. each) PHILADELPHIA Cream Cheese, softened1cup  sugar1tsp.  vanilla1/2cup  BREAKSTONE'S or KNUDSEN Sour Cream3 eggs

Brownie Cheesecake 1pkg. (19 to 21 oz.) brownie mix (13x9-inch pan size)4pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened1cup sugar1tsp. vanilla1/2cup BREAKSTONE'S or KNUDSEN Sour Cream3 eggs

Easy Chocolate Chip Cheesecake!  Recipe: 2 (8 oz.) pkg. softened cream cheese, 1/2 cup sugar, 1/2 tsp. vanilla, 2 eggs, 3/4 cup miniature semi-sweet chocolate chips, and 1 pre-made Pie Crust (graham cracker OR chocolate Oreo flavored!).  Simple, and looks delish!

Easy Chocolate Chip Cheesecake! Recipe: 2 (8 oz.) pkg. softened cream cheese, 1/2 cup sugar, 1/2 tsp. vanilla, 2 eggs, 3/4 cup miniature semi-sweet chocolate chips, and 1 pre-made Pie Crust (graham cracker OR chocolate Oreo flavored!). Simple, and looks delish!

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