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Mozzarella Cheese Kunafa

This recipe breaks some cheese Kunafa-making rules, but the result is one of the best you’ll ever have! A simple trick keeps the cheese filling from hardening even after it has cooled down.

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Garlic & herb flatbread - this bread is amazing - I served it with curry & it really is like naan. For herbs I used sage, rosemary, parsley, chives & coriander, but only because it's what I had on hand, it would go well with any herbs & I will definitely be making it again - Favorite

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