This recipe comes from Renee Erickson's <strong><a href="http://www.amazon.com/Boat-Whale-Walrus-Menus-Stories/dp/1570619263?tag=food52-20">A Boat, A Whale, and A Walrus</a></strong>. I love that it doesn't ask you to precook your greens, so the bottom layer gets soft and creamy and the top becomes crispy, like a bunch of kale chips fused together with cheese.
This healthy, Mediterranean-flavored lentil soup is made with (mostly) pantry ingredients! Vegan and gluten free. cookieandkate.com http://cookieandkate.com2015/vegan-lentil-soup-recipe/?utm_content=buffer5cea0&utm_medium=social&utm_source=pinterest.com&utm_campaign=buffer