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from Not Quite Nigella

Sticky, Spicy Lamb Ribs

Sticky Spicy Lamb Ribs - takes time in the oven but there's little work to this beautiful dish.

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from Not Quite Nigella

Sticky, Spicy Lamb Ribs

Sticky Spicy Lamb Ribs - takes time in the oven but there's little work to this…

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from tastykitchen.com

Rosemary-Garlic Lamb Rib Chops

Grilled lamb rib chops marinated with rosemary, garlic and served with an herbaceous gremolata.

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from Christine's Recipes: Easy Chinese Recipes | Delicious Recipes

Asian Baked Lamb Ribs

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from NYT Cooking

Glazed Lamb Ribs

This recipe is by Sam Sifton and takes About 3 hours 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.

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Lamb Ribs braised in red wine from The Paleo Fix. These came out great! Very tender and flavorful. The instructions could use a little revision, as some steps would have been a little unclear if I didn't already know the basic procedure, but overall the recipe was very simple to make.