Lemon panna cotta with raspberry sauce. Creamy and sweet, this is an easy dessert that  you  make ahead, refrigerate then serve when you're ready for dessert.

Lemon panna cotta with raspberry sauce

Creamy and sweet, lemon panna cotta with raspberry sauce is an easy dessert that you can make ahead, refrigerate, then serve when you're ready for dessert.

Lemon Panna Cotta (dairy free, paleo) -  savorylotus.com

Lemon Panna Cotta (dairy free, paleo)

Lemon Panna Cotta (dairy free, paleo) - Want a dessert that's sure to impress? The creamy richness of the coconut milk pairs perfectly with the zesty lemon flavor.

Lemon Panna Cotta | The View from Great Island 9

Lemon Panna Cotta

This light Lemon Panna Cotta is the perfect early spring dessert, it's no-bake, super simple, and you can make it dairy free with coconut milk!

You won't believe how easy this elegant Lemon Panna Cotta with Raspberry Sauce is to make! See different ways to present it, too!

Lemon Panna Cotta with Raspberry Sauce - I wonder if this could be made with Coconut Cream for a dairy free option

Lemon Panna Cotta with Blackberry Sauce http://www.epicurious.com/recipes/food/views/Lemon-Panna-Cotta-with-Blackberry-Sauce-107943

Lemon Panna Cotta with Blackberry Sauce

Rosemary Lemon Panna Cotta | thewanderlustkitchen.com

A simple and elegant Panna Cotta recipe scented with vibrant lemon and fragrant rosemary.

Lemon Panna Cotta | The View from Great Island

Lemon Panna Cotta

This light Lemon Panna Cotta is the perfect early spring dessert, it's no-bake, super simple, and you can make it dairy free with coconut milk!

strawberry lemon panna cotta

Stemless wine glasses with strawberry lemon panna cotta then topped them with fresh strawberries, mint leaves and a shard of almond brittle for prettiness.

Ginger-Lemon Panna Cotta - This custard-based dessert is fancy enough for…

Ginger-Lemon Panna Cotta (No Bake

Ginger-lemon panna cotta is a creamy, custard-based dessert, bursting with lemon flavor and a hint of spicy ginger. An elegant dessert! Here's the recipe!

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