My all-time favorite recipe for classic potato soup! It's simple to make, lightened up with milk instead of cream, and perfectly creamy and delicious

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Pesto Potato Salad | via MyRecipes.com. What a delicious update to regular potato salad! A great recipe for spring/summer

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Cauliflower Mock Potato Salad ~ a full-of-flavor lower-carb version of our beloved potato salad! www.thekitchenismyplayground.com:

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You can use Yukon golds, fingerlings or red bliss potatoes for this warm, creamy salad The goat cheese melts into the dressing when you toss it with the hot potatoes.

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I know the potato salad I suggest is in culinary terms very un-American. I resolutely believe, however, that potatoes are so much better dressed in oil and vinegar (but it must be good wine vinegar) than blanketed in mayonnaise. (Photo: Meredith Heuer for The New York Times)

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Slim-and-Trim Potato Salad, Fitness Magazine. So I know it's all about the low-fat mayo, but who likes low-fat mayo?

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Yogurt Dill Potato Salad. A lighter, healthy take on creamy potato salad. TheYummyLife.com

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Lemon Dijon Potato Salad - this light potato salad is loaded with flavor from lemons, mustard, crunchy walnuts on a bed of baby arugula. This vegan recipe is a perfect potluck favorite! @tasteLUVnourish

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No Mayo Potato Salad 1 1/2 pound potatoes 2 tbsp chicken or vegetable broth 1 tbsp white wine vinegar 1/2 tsp Dijon mustard 3 tbsp olive oil 2 scallions fresh dill parsley (flat-leaf) pepper salt Optional: splash of fresh lemon juice Optional: garlic @Melissa Squires Squires Squires Reyes

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