Pinterest • The world’s catalogue of ideas

Liver Sausage

Easy Liver Pate. 1 pound braunschweiger liver sausage. 1 tablespoon milk. 1 tablespoon finely chopped onion. 1/2 (8 ounce) package cream cheese, softened. 1/2 teaspoon sugar. 1/2 teaspoon minced garlic. 1 teaspoon chili powder. 1 tablespoon Worcestershire sauce.

143
13
3

Easy Liver Pate. 1 pound braunschweiger liver sausage. 1 tablespoon milk. 1 tablespoon finely chopped onion. 1/2 (8 ounce) package cream cheese, softened. 1/2 teaspoon sugar. 1/2 teaspoon minced garlic. 1 teaspoon chili powder. 1 tablespoon Worcestershire sauce.

3
from Just A Pinch Recipes

Creamy braunschweiger dip..(liver sausage)

7
1
from The Cozy Apron

Saucy Italian Drunken Noodles with Spicy Italian Sausage, Tomatoes and Caramelized Onions and Red and Yellow Bell Peppers, with Fresh Basil

Agnese Italian Recipes: Italian Tagliatelle Ragù handcraft recipe from Bologna. According to legend, the noodles were invented in 1487 by Master Zafirano, a cook from the village of Bentivoglio, on the occasion of the marriage of Lucrezia Borgia to the Duke of Ferrara.

545
43

“I will never make another stuffing again. Even if you don't cook often, this IS NOT HARD!” —vanityings | Repin this end-all, be-all stuffing. (Awesome Sausage, Apple, and Cranberry Stuffing) http://allrecipes.com/video/1051/awesome-sausage-apple-and-cranberry-stuffing/detail.aspx?lnkid=7171

1.1k
78
2