Lobster Tail pastry recipe. so thats what the filling is, been wanting to make it an mix in some heavy whipping cream :P

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Sfogliatelle (Italian Flaky Pastry with Citron Ricotta Filling). alternate here: http://turosdolci.wordpress.com/2010/08/05/sfogliatelle-or-canolli-the-ultimate-italian-pastry/ or here: http://www.onebitemore.com/2012/04/guest-post-phuocn-delicious/

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Legendary Lobster Tails from Carlo's Bakery Las Vegas, where you can experience the treats you only dreamed about while watching Cake Boss on TV. #DolceVitaLV #SummerBucketList #Vegas

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