Cilantro / Koreander Chutney. I am pretty much addicted to Cilantro / Koreander, so I am going to make this when my friend from Sweden comes to visit in a couple of weeks, so I can send a jar home with her.
Best chicken tikka masala - I’m in love with this chicken tikka masala recipe — it’s restaurant quality, made from scratch, and easy to make. It’s relatively quick to make as well; most of the time is spent marinating the chicken and only 20 minutes is spent simmering the sauce on the stove. If chicken tikka masala is your go-to dish to order at Indian restaurants, then you’ve got to try this! - http://savorytooth.com