This easy Slow Cooker Louisiana-Style Red Beans and Rice is a recipe I've been making for years, and it's always a hit! PIN THIS NOW so you'll have it for Back-to-School. (Dairy-Free, Gluten-Free, Can Freeze) [from KalynsKitchen.com]
Whether for a big tailgate or a quick weeknight supper, it’s hard to beat the warm comfort that macaroni and cheese brings to the table. Here, we kicked up the spice and added smoked andouille sausage for a distinctly Cajun flavor. For an unexpected twist, try different pasta shapes. Some of our favorites include cavatappi,
Cajun rice or "dirty rice" is a well loved New Orleans dish and a Louisiana classic, with as many different recipes as there are cooks. Traditional Dirty Rice uses chopped chicken livers which gives it a distinctive flavor and a dark color dubbing it "dirty" rice. It typically includes the trinity with da' Pope, which is diced bell pepper, celery, onion, and garlic. This is my favorite version.
Straight off of Bourbon Street in New Orleans, this tender bourbon chicken is covered in a slightly sweet sauce with a little kick. It's a true taste of the South you won't be able to resist. There's even instructions for making it in the slow cooker! You can't get any easier than that!!