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OMG goodness...but with all that butter, it might be too much to handle. Lump crab meat and butter . Food So Good Mall: The Crab Bomb

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from Key Ingredient

Maryland Style Crab Cakes

Maryland Style Crab Cakes; "I am a Marylander..hold the celery and can add some crushed saltines OR slice white bread soaked in milk.. these are eastern shore of Maryland tricks and I use this recipe in my restaurant!"

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from Key Ingredient

Maryland Jumbo Lump Crab Imperial

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from Older Mommy Still Yummy

Seafood Linguine

Seafood Linguine, http://oldermommystillyummy.com/2013/06/seafood-linguine-recipe-2.html

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from Just A Pinch Recipes

Award Winning Maryland Cream of Crab Soup

Cream of Crab Soup 1 lb. lump crab meat 1 pint half and half 1 pint milk 1 cup seafood stock 1/2 stick butter 1/2 cup flour 1 small onion, diced 1 stalk celery. diced 1 tsp. Cajun seasoning 1 tsp. Old Bay Salt and Tabasco to taste 2 tbs.'s parsley, chopped;;; I wanna make

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from Rants From My Crazy Kitchen

Crab Bisque

This quick and easy Crab Bisque recipe can be on your table (or in your mouth!) in under 30 minutes! Read on for this creamy and delicious, lower-fat recipe. Confession, I used canned lump crab in this recipe. Living in Northeast Pennsylvania leaves fresh shellfish nonexistent in the grocery stores, and I hate to admit… [read more]

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Lump crab meat, cheese, lemon and dill are baked to bubbly and gooey golden brown perfection. This Hot and Cheesy Crab Dip is scrumptious, rich, delicious and the ultimate party dip!

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from Skinnytaste

Avocado and Lump Crab Salad

See more here ► Tags: the best way to lose weight, walking for weight loss, weight loss for kids - Avocado and Lump Crab Salad: This light crab salad is made with lime juice, olive oil, cilantro and red onion, then stuffed into an avocado.

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