Chocolate is a food that is simultaneously ubiquitous and mysterious. Chocolate is everywhere - in cakes, in candies, in beverages. Yet few people really know how chocolate is made. Even fewer have actually set their eyes on a cocoa bean, much less a cocoa pod. After extensive research, I've discovered chocolate's dirty little secret - it's a piece of cake to make at home.
This go-to Valentine’s Day (or any day!) treat is so easy, you’ll never gift store-bought chocolate-covered strawberries again. We just can’t promise you won’t eat them before you give them away, that part is up to you!