This is the most traditional charoset. Its signature ingredients are apples, walnuts, cinnamon, honey and sweet Manischewitz wine. We make this easy charoset with the young kids during our cocktail hour before we start our Seder. They love getting involved.
Matzo Mousse Cake. Think Tiramisu but with more layers and chocolate! As a kid I wondered, why isn’t there a really delicious chocolate cake for Passover? My mom came up with this recipe for Kosher Passover (Pesadicka). It was a winner, and is the star dessert of our Passover meal. Soaking the matzo in Manischewitz wine gives it a texture like tiramisu. My mom has made this recipe with my kids for years. We all fight over the privilege of licking the spatula for the final bits.
Throwback To Your Childhood - Manischewitz Wine Cheese Ball For Passover