Hot & Spicy Menudo - Featured in Top Chef Masters, Season 1, Episode 3, this recipe was created by Cindy Pawlcyn, the executive chef and owner of three Napa Valley restaurants: Cindy's Backstreet Kitchen, Go Fish, and Mustards Grill.
If you love our Pork Menudo recipe, you will definitely like Menudo with Raisins and Green Peas. This recipe is similar to our pork menudo recipe, but made better by adding green peas and raisins. These additional ingredients enhances the flavor of this menudo dish.
Slow Cooker Beef Barbacoa is full of flavor and so tender and juicy! The perfect simple recipe for an amazing dinner, a party or game day! This recipe is delicious on its own, in tacos, burritos, salad, quesadillas and so much more!