Also known as "migas" in Spanish, this one-pot meal is great for breakfast or brunch. Made with crispy corn tortillas, eggs, tomatoes, bell peppers and onions, this easy morning meal makes great leftovers and is sure to please the whole family! (gluten free, healthy, clean eating, tex mex, vegetarian)
This Mexican Street Corn Salad recipe is a healthy version of the classic street vendor style elote, a grilled corn on the cob rolled in cotija cheese and lathered in a creamy sauce. You can put this salad on anything from tacos to eggs, or eat it by itself! // Live Eat Learn
This Hemsley one pot Mexican egg dish from Good + Simple is one of our absolute favourites. It's the perfect meal for at any time of day, and the guacamole makes for a cool and creamy contrast to the fiery tomato sauce. Delicious!
These Mexican Street Corn Deviled Eggs are guaranteed to be the talk of your next gathering! Traditional deviled eggs are garnished with feta cheese, grilled corn, red onion, chili powder and cilantro to create one amazing bite size appetizer.