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tarts, cupcakes & brownies... love the idea  of so many different mini desserts to satisfy different pallets....

tarts, cupcakes & brownies... love the idea of so many different mini desserts to satisfy different pallets....

Mini Boston Cream Pies recipe - These mini cream pies are perfect for entertaining!  #Desserts #PartyFood #Chocolate

Mini Boston Cream Pies recipe - These mini cream pies are perfect for entertaining! #Desserts #PartyFood #Chocolate

These mini cinnamon roll bites are quickly made with the help of puff pastry. Sprinkled with brown sugar and baked until golden brown, they are crispy on the outside and flaky on the inside. Top them off with vanilla glaze for the perfect bite! Mini Puff Pastry Cinnamon Rolls Recipe | Take Two Tapas

These mini cinnamon roll bites are quickly made with the help of puff pastry. Sprinkled with brown sugar and baked until golden brown, they are crispy on the outside and flaky on the inside. Top them off with vanilla glaze for the perfect bite! Mini Puff Pastry Cinnamon Rolls Recipe | Take Two Tapas

These mini croissants are made with frozen pastry puff.    They are stuffed with cheesecake dough and a piece of Ghirardelli chocolate!  I know what you are thinking! Let me at them!

These mini croissants are made with frozen pastry puff. They are stuffed with cheesecake dough and a piece of Ghirardelli chocolate! I know what you are thinking! Let me at them!

Puff Pastry Cannoli Cones Recipe. Simply wrap foil around ice cream cones to create pastry molds. Spritz with baking spray, wrap with Puff Pastry and bake. Once cool, pop the Puff Pastry cones from their molds and fill to your heart’s desire. We used a ricotta cannoli cream, complete with mini chocolate chips!  You can also fill with pudding, whipped cream or even ice cream! Garnish with a drizzle of chocolate, chopped nuts, or colorful sprinkles…the sky’s the limit with these versatile…

Puff Pastry Cannoli Cones Recipe. Simply wrap foil around ice cream cones to create pastry molds. Spritz with baking spray, wrap with Puff Pastry and bake. Once cool, pop the Puff Pastry cones from their molds and fill to your heart’s desire. We used a ricotta cannoli cream, complete with mini chocolate chips! You can also fill with pudding, whipped cream or even ice cream! Garnish with a drizzle of chocolate, chopped nuts, or colorful sprinkles…the sky’s the limit with these versatile…