You can cook these mini quiches in advance and keep them in the refrigerator until you need them, heating them in the oven to keep the pastry crisp. You could also microwave them but then they might get a bit soggy. This delicious recipe features cream, cheddar cheese, spinach and more, for a really good flavor, and these mini quiches make excellent finger food.
At the photo shoot for this recipe, everyone mainlined these little pop-able bites. Made in a mini-muffin tin, these are quiches real men will want to eat. This quiche recipe features the traditional bacon and cheese flavors everyone loves, and because they’re crustless, these quiches are really easy to make. #Recipes