AMAZING Smashed Potatoes with Garlic Herb Pesto! 9 ingredients, buttery, flavorful, SO delicious! #vegan #glutenfree #potato

Crispy Smashed Potatoes with Garlic Pesto

AMAZING Smashed Potatoes with Garlic Herb Pesto! 9 ingredients, buttery, flavorful, SO delicious! #vegan #glutenfree #potato

30 minute CHICKPEA Sweet Potato BUDDHA Bowls! A complete meal packed with protein, fiber and healthy fats with a STELLAR Tahini Lemon Maple Sauce! #minimalistbaker

Sweet Potato Chickpea Buddha Bowl

30 minute CHICKPEA Sweet Potato BUDDHA Bowls! A complete meal packed with protein, fiber and healthy fats with a STELLAR Tahini Lemon Maple Sauce! #minimalistbaker

HOW TO Make Tofu Taste Good FAST in 20 minutes! A special method crisps it up WITHOUT FRYING! #vegan #glutenfree #tofu #recipe

Quick & Easy Crispy Tofu

Tender, perfectly sweet banana muffins studded with walnuts! Easy to make in just 1 bowl, plus entirely vegan and gluten-free!

1-Bowl Vegan Banana Nut Muffins (GF)

Tender, perfectly sweet banana muffins studded with walnuts! Easy to make in just 1 bowl, plus entirely vegan and gluten-free!

vegan garlic and white wine alfredo pasta with brussels sprouts

Garlic & White Wine Pasta with Brussels Sprouts

30-minute rainbow Thai salad with veggies, noodles, and marinated peanut tempeh! Dress with peanut sauce for a flavorful, healthy, plant-based meal!

Blissed-Out Thai Salad with Peanut Tempeh

30-minute rainbow Thai salad with veggies, noodles, and marinated peanut tempeh! Dress with peanut sauce for a flavorful, healthy, plant-based meal!

hummus maple syrup 1 small lemon 1 head romaine lettuce or 1 bundle kale BUFFALO CHICKPEAS 1 15-ounce (425 g) can chickpeas, coconut oil (or olive oil) 4 Tbsp hot sauce 1/4 tsp garlic powder (or sub 1 garlic clove, minced) 3-4 vegan-friendly flour tortillas, pita, or flatbread optional: 1/4 cup red onion, diced optional: 1/4 cup baby tomato, diced optional : 1/4 ripe avocado, thinly sliced

Spicy Buffalo Chickpea Wraps

hummus maple syrup 1 small lemon 1 head romaine lettuce or 1 bundle kale BUFFALO CHICKPEAS 1 15-ounce (425 g) can chickpeas, coconut oil (or olive oil) 4 Tbsp hot sauce 1/4 tsp garlic powder (or sub 1 garlic clove, minced) 3-4 vegan-friendly flour tortillas, pita, or flatbread optional: 1/4 cup red onion, diced optional: 1/4 cup baby tomato, diced optional : 1/4 ripe avocado, thinly sliced

Stuffed + Sauced Sweet Potatoes with Ginger Lime Tahini by 'Minimalist Baker's'

STUFFED & SAUCED SWEET POTATOES FROM “MINIMALIST BAKER’S EVERYDAY COOKING”

Stuffed + Sauced Sweet Potatoes with Ginger Lime Tahini by 'Minimalist Baker's'

Best Enchiladas vegano de cocina de cada día del panadero minimalista

Best Vegan Enchiladas from Minimalist Baker's Everyday Cooking

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