Vegetarian Mushroom Stroganoff | http://thecookiewriter.com | @thecookiewriter | #vegetarian #mushrooms | This creamy vegetarian dish can be made with either sour cream or Greek yogurt! Wanting a vegan meal? Omit any dairy and the sauce is perfect as is (or use vegan sour cream!)

Mushroom Stroganoff

Vegetarian Mushroom Stroganoff | http://thecookiewriter.com | @thecookiewriter | #vegetarian #mushrooms | This creamy vegetarian dish can be made with either sour cream or Greek yogurt! Wanting a vegan meal? Omit any dairy and the sauce is perfect as is (or use vegan sour cream!)

Slow Cooker Chicken and Mushroom Stroganoff takes just minutes to throw in the slow cooker! It is so creamy and delicious and will become an instant family favorite!

Slow Cooker Chicken and Mushroom Stroganoff

Slow Cooker Chicken and Mushroom Stroganoff takes just minutes to throw in the slow cooker! It is so creamy and delicious and will become an instant family favorite!

Mushroom stroganoff: A few clever substitutions can make this traditional creamy casserole low in fat and calories

Mushroom stroganoff

Mushroom stroganoff: A few clever substitutions can make this traditional creamy casserole low in fat and calories

Mushroom Stroganoff - a delightful vegetation main dish that your whole family will love! by Life Currents

Mushroom Stroganoff

Mushroom Stroganoff - a delightful vegetation main dish that your whole family will love! by Life Currents

Williams Sonoma Creamy Mushroom Stroganoff is comfort in a bowl. Get creative and try different variations of mushrooms then serve over egg noodles or pappardelle pasta.

Williams Sonoma Creamy Mushroom Stroganoff is comfort in a bowl. Get creative and try different variations of mushrooms then serve over egg noodles or pappardelle pasta.

Garlic Mushroom Stroganoff is creamy, hearty, and full of umami, but won't weigh you down. Enjoy this as a vegetarian main dish, or serve with roasted beef, ham, or venison.

Garlic Mushroom Stroganoff

Garlic Mushroom Stroganoff is creamy, hearty, and full of umami, but won't weigh you down. Enjoy this as a vegetarian main dish, or serve with roasted beef, ham, or venison.

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