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from Food.com

Nectarine Jam

Nectarine Jam Recipe - Food.com. uses less sugar than most jam recipes because of the pectin in the nectarines. Can add other flavorings like cinnamon or ginger

from Food & Wine

Triple Ginger Nectarine Jam

Triple Ginger Nectarine Jam Recipe from Food & Wine. Another great canning project. two of my favorite flavors!

from The View from Great Island

Habanero Nectarine Freezer Jam

A fiery jam that is insanely good with cheese and crackers, but watch out --- it's addictive!

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from Food.com

Nectarine Jam

Nectarine Jam from Food.com: Not as mild as peaches - just a little more tart. When done, it's a pretty rosey color. No pectin needed, so it's lower in sugar. Natural pectin is in the nectarine peel... so do not peel them. If you must peel them - you will have to add pectin to the recipe (and more sugar).