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"The Nutritional Value of Egg Whites Versus Egg Yolks" [Short answer: slightly more protein in whites, more cals but higher nutritional value in yolks]

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The Nutritional Value of Egg Whites Versus Egg Yolks: What Do You Use? – A Healthier Michigan

The variety of colors of chickens' eggs is surprising and beautiful but color of the egg shell does not effect nutritional value or taste of the egg Those qualities are effected by diet, health environment Hens that have access to the outdoors and are able to forage for food lay eggs w/ enhanced flavor nutritional value. 1/3 less cholesterol 1/4 less saturated fat 2/3 more vitamin A 2 times more omega-3 fatty acids 3 times more vitamin E 7 times more beta carotene

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The Nutritional Value of Egg Whites Versus Egg Yolks: What Do You Use? – A Healthier Michigan

How To Use Evening Primrose Oil To Cure Hair Loss?

Insect Control: Soaps and Detergents. Detailed info from Colorado State University on DIY insect control in garden.

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