The best old-school restaurants in LA

The best old-school restaurants in LA

Loved the old school interior of the World's End Market in Parson's Green. Great place for dinner in London with daily fish and meat on the menu.

Loved the old school interior of the World's End Market in Parson's Green. Great place for dinner in London with daily fish and meat on the menu.

Denver's Old-School Steakhouses - Buckhorn Exchange - Bastien’s Restaurant - The Summit Steakhouse

Denver's Old-School Steakhouses - Buckhorn Exchange - Bastien’s Restaurant - The Summit Steakhouse

LAMPE TRACTOR CREATION UNIQUE OLD SCHOOL BAZAAR CAISSE ENREGISTREUSE ANCIENNE VINTAGE DECORATION UNIQUE ORIGINALE RESTAURANT BISTRO BAR PUB STEAMPUNK SIGNEE TRACTOR OLD SCHOOL BAZAAR 2

LAMPE TRACTOR CREATION UNIQUE OLD SCHOOL BAZAAR CAISSE ENREGISTREUSE ANCIENNE VINTAGE DECORATION UNIQUE ORIGINALE RESTAURANT BISTRO BAR PUB STEAMPUNK SIGNEE TRACTOR OLD SCHOOL BAZAAR 2

The Old School Restaurant In Nashville Is On A Beautiful Farm

The Old School Restaurant In Nashville Is On A Beautiful Farm

Slices of History: 8 Old School NYC Restaurants and Bars You Need to Experience Right Now

Slices of History: 8 Old School NYC Restaurants and Bars You Need to Experience Right Now

Vintage Victor Mug Heavy Duty Original Old School Restaurant Coffee Cup Shaving Farmhouse Dishes by RusticThinking on Etsy

Vintage Victor Mug Heavy Duty Original Old School Restaurant Coffee Cup Shaving Farmhouse Dishes by RusticThinking on Etsy

Ain't Nothin' Like a Classic: 8 Old School Restaurants You Should Cross Off Your NYC Bucket List ASAP

Ain't Nothin' Like a Classic: 8 Old School Restaurants You Should Cross Off Your NYC Bucket List ASAP

Established in 1938, Lawry’s The Prime Rib in Beverly Hills is the original location of the restaurant that spawned almost a dozen locations, a hundred offshoot carveries, and a range of gourmet salts. (In 1922, owners Frank and Van de Kamp opened the Tam O'Shanter Inn in Los Feliz, where they created their now-famous seasoning). These days, the original Lawry’s still serves the thick-cut, juicy prime rib for which it’s named—once the only entrée on its menu.

Established in 1938, Lawry’s The Prime Rib in Beverly Hills is the original location of the restaurant that spawned almost a dozen locations, a hundred offshoot carveries, and a range of gourmet salts. (In 1922, owners Frank and Van de Kamp opened the Tam O'Shanter Inn in Los Feliz, where they created their now-famous seasoning). These days, the original Lawry’s still serves the thick-cut, juicy prime rib for which it’s named—once the only entrée on its menu.

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