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Timbale of Osetra Caviar, Crabmeat and Avocado. Not that I'm ever gonna cook this on a student budget. Someday.

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Caviar-Wagyu with wagyu beef, langoustine and Osetra caviar tartare, black pepper-vodka crème fraîche, and pomme gaufrettes by chef Eric Ripert of Le Bernardin in NYC. © Le Bernardin - See more at: http://theartofplating.com/news/caviar-wagyu-by-eric-ripert/#sthash.bnvRfTk7.dpuf

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Artichoke Heart, Salmon Cream, Poached Egg, Smoked Scottish Salmon, Osetra caviar

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Artichoke Heart, Salmon Cream, Poached Egg, Smoked Scottish Salmon, Osetra caviar | Zen Can Cook

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Wolfgang Puck's Roasted Yukon Gold Potatoes with Crème Fraîche and Osetra Caviar

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Because the weekend is meant for spending time by the sea.. Oyster, onion thyme cream, pickled red onion, and osetra caviar by @acadiachicago

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