Giada's Osso Buco - It might look intimidating, but this elegant, showstopping dish just takes slowly braising whole veal shanks in red wine with vegetables and herbs until it's fall-apart tender. http://www.foodnetwork.com/recipes/giada-de-laurentiis/osso-buco-recipe.html
<em>Editor's Note: Osso buco is Italian for "bone with a hole," referencing the marrow hole seen in the bone of a veal shank. This traditional Italian recipe, Osso Buco alla Milanese, is a delicious braised veal dish served with tender vegetables and garlicky gremolata. While it seems complicated, this osso buco recipe is surprisingly easy - and so delicious you'll be making it again and again.</em><br /> <br /> Classic osso buco alla ...
Slow Braised Osso Buco Milanese - step-by-step photo directions to making this classic Italian dish of super tender veal shanks braised with vegetables, herbs, wine and broth. You'll be collecting your applause afterwards!!!
OSSO BUCO MILANESE RECIPE traditional Italian dish
OSSO BUCO MILANESE RECIPE traditional Italian dish - Osso buco Milanese recipe (named in Italy”Ossobuco alla milanese”) is a traditional entree, very popular in Milan. Today I propose you the authentic eighteen-century version. The floury veal shanks are slow-cooked with onions, and white wine. A mixture of fresh Italian parsley, lemon zest and fresh garlic called Gremolata complete this tasty Italian recipe! - sauce dinner recipes risotto authentic stew braised christmas feast