A stunningly fragrant one-pot meal, this chicken and rice dish came to The Times from Yotam Ottolenghi and Sami Tamimi’s smash hit "Jerusalem: A Cookbook." Spiced with cinnamon, cardamom and whole cloves, its aromatic earthiness is balanced by plenty of herbs — dill, parsley and cilantro — for freshness and tang And caramelized onions and dried barberries (or currants) contribute a gentle sweetness This is dinner party food that is at once elegant and supremely comforting

A stunningly fragrant one-pot meal, this chicken and rice dish came to The Times from Yotam Ottolenghi and Sami Tamimi’s smash hit "Jerusalem: A Cookbook." Spiced with cinnamon, cardamom and whole cloves, its aromatic earthiness is balanced by plenty of herbs — dill, parsley and cilantro — for freshness and tang And caramelized onions and dried barberries (or currants) contribute a gentle sweetness This is dinner party food that is at once elegant and supremely comforting

CARAMELIZED FIG, ORANGE, AND FETA SALAD / Wholesome Foodie <3

Caramelised fig, orange and feta salad

Polenta balls with rocket salsa (recipe that didn't make it into Yotam Ottolenghi's Plenty) #polenta | softer polenta with olives, chives and feta tastes great as a side too

Polenta balls with rocket salsa (recipe that didn't make it into Yotam Ottolenghi's Plenty) #polenta | softer polenta with olives, chives and feta tastes great as a side too

Yotam Ottolenghi's Spicy Chickpea and Bulgur Soup

Spicy Chickpea and Bulgur Soup

Yotam Ottolenghi’s Roasted Parsnips & Sweet Potatoes w/ Caper Vinaigrette     |     Organize your favourite recipes on your iPhone or iPad with @RecipeTin! Find out more here: www.recipetinapp.com      #recipes #vegan

Yotam Ottolenghi's roasted parsnips with caper vinaigrette

Yotam Ottolenghi’s Roasted Parsnips & Sweet Potatoes w/ Caper Vinaigrette | Organize your favourite recipes on your iPhone or iPad with @RecipeTin! Find out more here: www.recipetinapp.com #recipes #vegan

Roasted pumpkin with chilli yoghurt and coriander sauce from Ottolenghi's Plenty More #recipe #vegetarian

roasted pumpkin with chilli yoghurt and coriander sauce

Roasted pumpkin with chilli yoghurt and coriander sauce from Ottolenghi's Plenty More #recipe #vegetarian

Pappardelle with Broccolini and Crunchy Gremolata - From Ottolenghi's "Plenty", a quick, elegant and fabulous Vegetarian Pasta | Vanilla And Bean

Pappardelle with Broccolini and Crunchy Gremolata

Pappardelle with Broccolini and Crunchy Gremolata - From Ottolenghi's "Plenty", a quick, elegant and fabulous Vegetarian Pasta | Vanilla And Bean

Ottolenghi's roasted pumpkin with chilli yoghurt and coriander sauce

Ottolenghi’s roasted pumpkin with chilli yoghurt and coriander sauce

Chermoula Aubergine with Bulgar and Yoghurt by Yotam Ottolenghi via thehappyfoodie #Eggplant #Yogurt #Bulgar #Healthy

Chermoula Aubergine with Bulgar and Yoghurt

Chermoula Aubergine with Bulgar and Yoghurt by Yotam Ottolenghi via thehappyfoodie #Eggplant #Yogurt #Bulgar #Healthy

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