Mushrooms Stuffed with Sausage, Peppers, & Onions - Sausage peppers & onions are a favorite combo. When I used those in stuffed mushrooms I knew. They were the BEST EVER. Low Carb, Gluten/Grain Free, THM S.
Portobello mushrooms are delicious and easy to stuff with almost anything. This is fast and easy to make! Rub portobellos with olive oil, salt, pepper, drop in egg, and other desired seasonings. Bake at 350F until egg white sets. (note, i use draining pan/rack when baking mushrooms b/c of excess moisture mushrooms release when baking)