Start baking like a pro in no time! Who needs culinary school when you can just learn from two people who went already!

Start baking like a pro in no time! Who needs culinary school when you can just learn from two people who went already!

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Warm gooey chocolate baked inside of a tasty crescent pastry braid. Easy almond topped recipe for any party, brunch, breakfast, or school event. Tastes like the perfect chocolate croissant! http://LivingLocurto.com

Warm gooey chocolate baked inside of a tasty crescent pastry braid. Easy almond topped recipe for any party, brunch, breakfast, or school event. Tastes like the perfect chocolate croissant! http://LivingLocurto.com

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This looks heavenly!! I wish i could make something like this.
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Cream Puff Swans - forgot all about these!  Made them in pastry school.

Cream Puff Swans - forgot all about these! Made them in pastry school.

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Besides the fact these are perfect, it's the lavender that makes them beautiful.
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The French Pastry School Shares Its Love for Chocolate at The Chicago Fine Chocolate Show | The French Pastry School. My son attended this school. Loved it!

The French Pastry School Shares Its Love for Chocolate at The Chicago Fine Chocolate Show | The French Pastry School. My son attended this school. Loved it!

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Recipe from Nielsen-Massey Vanillas Demonstration | The French Pastry School

Recipe from Nielsen-Massey Vanillas Demonstration | The French Pastry School

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Dutch Almond Pastry (Banket)  -- there are no nuts in this delicious pastry.  Just delcious almond paste inside a light pastry.  These sell out every year at our school's holiday bazaar bake sale.

Dutch Almond Pastry (Banket) -- there are no nuts in this delicious pastry. Just delcious almond paste inside a light pastry. These sell out every year at our school's holiday bazaar bake sale.

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