Date Paste (Paleo, Whole30, Vegan)- so simple to make and so delicious! 2 easy steps!

Date Paste (Paleo, Whole30, Vegan)

Date Paste (Paleo, Whole30, Vegan)- so simple to make and so delicious! 2 easy steps!

Serve this versatile dip with sliced baguette, crackers, veggies, or spread it on toasted bagels. Perfect for any gathering from Sunday brunch to your next game day party! ~ http://www.fromvalerieskitchen.com

Smoked Salmon Dip

Serve this versatile dip with sliced baguette, crackers, veggies, or spread it on toasted bagels. Perfect for any gathering from Sunday brunch to your next game day party! ~ http://www.fromvalerieskitchen.com

Walnut and roasted garlic chickpea pâté - Amuse Your Bouche

Walnut and roasted garlic chickpea pâté

400g Smoked Mackerel whizzed up with 200g cream cheese, zest + juice of lemon and chopped parsley. Serve on griddled bread/toast with watercress

Smoked mackerel pate with griddled toast and cress salad

400g Smoked Mackerel whizzed up with 200g cream cheese, zest + juice of lemon and chopped parsley. Serve on griddled bread/toast with watercress

Tuna Rillettes is a rustic French spread made from Baked Tuna and. It's great as party starter served on a crusty baguette or toast. via @https://www.pinterest.com/lavenderandmcrn/

Tuna Rillettes (Tuna Pâté)

Tuna Rillettes is a rustic French spread made from Baked Tuna and. It's great as party starter served on a crusty baguette or toast. via @https://www.pinterest.com/lavenderandmcrn/

Danny Kingston serves up these pretty smoked mackerel canapés just in time for Christmas. These bites are all about balancing the rich smoke...

Danny Kingston serves up these pretty smoked mackerel canapés just in time for Christmas. These bites are all about balancing the rich smoke...

Strawberry and Rhubarb Pate de Fruit:  6.5 oz (190gr) strawberries, cleaned and hulled   6.5 oz (190gr) rhubarb, cleaned   1 tablespoon lemon juice   2 cups (400gr) sugar, divided   2.5 tablespoons liquid pectin

Strawberry and Rhubarb Pate de Fruit: 6.5 oz (190gr) strawberries, cleaned and hulled 6.5 oz (190gr) rhubarb, cleaned 1 tablespoon lemon juice 2 cups (400gr) sugar, divided 2.5 tablespoons liquid pectin

Cretons (French Canadian Pork Pate)

Cretons (French Canadian Pork Pate)

This is a traditional French Canadian sandwich spread. I used to love when my Mémère made this, the house smelt so nice. She used to spread it on toast for us for breakfast, with a bit of mustard, salt and pepper, and it was so yummy.

Try something new this weekend: Blueberry Cottage Cheese Pancakes!!! Light, fluffy, and SO delicious.

Blueberry Cottage Cheese Pancakes

A snoek pâté recipe that is guaranteed to take your senses to the West Coast, that rough diamond of our great country.

Snoek pâté recipe

A snoek pâté recipe that is guaranteed to take your senses to the West Coast, that rough diamond of our great country.

Olivada is an olive pate from Spain which is similar to the better-known French tapenade. It can be made with black or green olives, smooth or chunky, and with the addition of a variety of other Mediterranean ingredients. It’s very quick and easy to prepare and makes a great party hors d’oeuvre or snack when served on toasted bread with vinegar caviar balls.

Olivada: Spanish Olive Pate

Olivada is an olive pate from Spain which is similar to the better-known French tapenade. It can be made with black or green olives, smooth or chunky, and with the addition of a variety of other Mediterranean ingredients. It’s very quick and easy to prepare and makes a great party hors d’oeuvre or snack when served on toasted bread with vinegar caviar balls.

Beef Liver Pate with Red Wine and Herbs from NourishingJoy.com

Sweet and Spicy Bacon Wrapped Chicken Tenders

Rien de plus simple, mais desfois on y pense pas... Une pâte feuilletée, une bûche de chèvre, un peu de miel et de romarin par exemple, ou au final, n'importe  quoi d'autre qui vous fait envie ;)

Rien de plus simple, mais desfois on y pense pas... Une pâte feuilletée, une bûche de chèvre, un peu de miel et de romarin par exemple, ou au final, n'importe quoi d'autre qui vous fait envie ;)

Pork Liver Pate with Porcini Mushrooms & Red Wine - This homemade pâté is rich in flavor with a hint of mushrooms and red wine. Absolutely delicious on a slice of warm toast or as a snack (appetizer) at your party! Homemade pate recipe, home cooking, how to make pate, liver pate, pâté, appetizer, tasty, spread | happyfoodstube.com

Pork Liver Pâté with Porcini Mushrooms & Red Wine

Pork Liver Pate with Porcini Mushrooms & Red Wine - This homemade pâté is rich in flavor with a hint of mushrooms and red wine. Absolutely delicious on a slice of warm toast or as a snack (appetizer) at your party! Homemade pate recipe, home cooking, how to make pate, liver pate, pâté, appetizer, tasty, spread | happyfoodstube.com

Sticky Rice Cake with Red Bean Paste | Omnivore's Cookbook @OmnivorCookbook

Sticky Rice Cake with Red Bean Paste

Ham hock & mustard terrine. Cured slow-cooked pork is a great foundation for a coarse pâté style starter and can be made in advance.

Ham hock & mustard terrine

Ham hock & mustard terrine. Cured slow-cooked pork is a great foundation for a coarse pâté style starter and can be made in advance.

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