Sweet Potato (we used butternut squash) pecan pie (we used golden syrup instead of corn). We also made our own shortcrust pastry instead of the recipe here.
This recipe comes from one of my very favorite American chef, Paul Prudhomme and is posted here on request. I love all his recipes Ive tried and none ever disappointed me.
Make and share this Paul Prudhomme's Blackened Seasoning Blend recipe from…
Poor Man's Jambalaya recipe from Paul Prudhomme. I usually cut the red, white, and black peppers by about a quarter. By half if you're making it for kids or the faint of heart.
NYT Cooking: Chicken and Sausage Gumbo. This recipe came to The Times in 1983 from Paul Prudhomme.