Caesar salad croquettes by Paul Welburn
A recipe for crispy duck breasts, confit duck leg croquettes, cherries and almonds from chef Paul Welburn.
Roast duck breast and crispy leg croquettes with cherries and almonds by Paul Welburn
Gin and tonic cured salmon by Paul Welburn
Caesar salad croquettes | Recipe | Caesar salad, Paul welburn and Salads
Paul Welburn's imaginative starter serves potted beef and beef tartare in one dish.
A recipe for crisp pork croquettes from chef Paul Welburn, made with pig's head and ham hock and served with refreshing apple.
Octopus, ‘black rice’, saffron by Paul Welburn